This rich red wine has flavors and aromas of black cherry, berries, plum, chocolate, and some herbs. The softer characteristics of Merlot with the fruity flavors make it a red wine that's well-suited to lighter foods that won't overwhelm the flavors of the wine.
Mother in Law
Mother-In-Law is made from Steuben grape and is light, sweet, and grapey, with a spicy tang. It has an aromatic nose filled with floral notes and a crisp finish.
American Pinot Noir
This very popular grape produces a wine in in Dyersville, IA with very fruity, yet spicy characteristics. Pinot Noir has a velvety flavor that is met with a fullness of aroma resembling black currants.
There are rich, intense aromas, deep berry fruits, healthy tannins, and a smooth, lingering finish in this deep ruby wine, with black currant and cedar on the nose.
Dry with pleasant acidity and a fruity bouquet. This wine shows a crisp, minerally character and a refreshing floral aroma well-balanced by toasty smoke and vanilla notes, and a long complex finish that emerges with aging.
Shiraz from Down Under offers lush berry aromas that leap from the glass as you swirl to enjoy. A wine of ripe fullness, its concentrated blackberry fruits and fragrant spiciness are a delight on the tongue.
A dry white wine that has a punchy acidity with flavors of lemons, limes, green apples and honeysuckle.
When you drink sauvignon blanc, you'll taste undertones of peach, green apple, and lime. You might also be surprised to discover, that sauvignon blanc differs from the other white wines because of its aromatic undertones, like bell pepper, gooseberry, and grass.